Grilled how you like, served with sautéed mushrooms, seasonal vegetables and your choice of potato
Butter Chicken
19.99
With Basmati rice and Naan
Victorias Steak & Kidney Pie
19.99
The Queen loves her steak and kidney pie with Guinness gravy served with green peas and mashed potatoes
Alberts Steak & Mushroom Pie
19.99
Tender choice-cuts cooked in Guinness gravy and button mushrooms with green peas and mashed potatoes
Chicken Kebab Dinner
20.99
Succulent pieces of chicken, skewered and grilled, served with mediterranean salad and rice
Empress of India Chicken Curry
20.99
Simmered with vegetables in our own Madras curry sauce combining just the right amount of heat and spice, served with basmati rice and naan bread
Stir-fry
Veggie
15.99
Beef
21.99
Chicken
19.99
Blend of seaonal vegetables with a Teriyaki glaze garnished with toasted sesame seeds and served on a bed of basmati rice
Pork Schnitzel Dinner
17.99
Hand breaded pork cutlet served with mashed potatoes and steamed vegetables
English Style Sheppards Pie
18.99
Beef and veggies topped with a potato crust and gravy with green peas
From the Ocean & Across the Sea
English-Style Beer Battered Fish & Chips
16.99
1 piece
27.99
2 piece
Crispy halibut and fries, includes coleslaw and tartar sauce
Fettuccine Alfredo
17.99
Add chicken
5.99
Add shrimp
5.99
Delicate noodles gently tossed with parmesan and fresh cream, served with toasted garlic bread
Duke of Kent Choice
15.99
Add chicken
5.99
Add shrimp
5.99
Penne noodles prepared with your choice of: robust tomato and herb, seasonal vegetables, garlic and white wine cream or rosé. Served with toasted garlic bread